Must try appetizers, entrees, desserts or cocktails available at
local Fox Valley restaurants.
Ribeye with Grilled Vegetables
A prime cut, expertly grilled to bring out deep, bold flavor and natural tenderness, served alongside seasonal vegetables. 32-oz bone-in or 16 oz cuts: a classic steakhouse favorite, polished for the modern table.
CityGate Grille
2020 Calamos Ct.
Naperville, IL 60563
1-630-718-1010
Biscoff Churro
Churro filled with dulce de leche, coated in white chocolate sauce, and topped with Biscoff crumble.
Dulce Churro – Churreria & Boba Shop
3091 US-20 #112
Elgin, IL 60124
1-224-769-7174
Carr Valley Bread Cheese
The perfect warm-weather snack, Chef Chris Curren’s Carr Valley Bread Cheese is seared to golden perfection and plated alongside caramelized Greek yogurt, tabbouleh, fresh pomegranate seeds, and crunchy local honeycomb.
The Graceful Ordinary
3 E. Main Street
St. Charles, IL 60174
1-331-235-5803
Caviar Bites
Chef José Sosa adds a playful spin to his Caviar Bites with hand-cut Wagyu tartare nestled between cow-shaped brioche crackers and crowned with caviar, smoked egg yolk, crème fraîche, and a dusting of burnt onion powder.
The Greggory
100 West Higgins
South Barrington, IL 60010
1-847-551-5740
Parillada
Our signature dish featuring chicken and steak fajitas, marinated pork, grilled chorizo, shrimp, prawns, and cactus, served with cheese sauce and grilled jalapeño peppers.
One Taco Dos Tequilas
274 E Devon Ave.
Bartlett, IL 60103
1-630-855-6949
