Must try appetizers, entrees, desserts or cocktails available at
local Fox Valley restaurants.
Trio of Filet Medallions
Three 3 Oz. filet medallions prepared three ways: Blue Cheese Crusted – Horseradish Crusted – Oscar Style with truffled potato pave, charred baby peppers and grilled asparagus.
Entourage
796 Illinois Rte 59,
Naperville, IL 60540
1-630-999-8980
Also has Downers Grove location
Corned Beef & Cabbage
Corned Beef Brisket Sliced Thick with Colcannon, Cabbage, and Carrots drizzled with a Mustard Sauce
O’Hares Pub
391 Bartlett Plaza
Bartlett, IL 60103
1-630-372-8878
Southwest Burger
The Southwest Burger delivers bold flavor in every bite. An 8oz Angus beef patty is topped with melted pepper jack cheese, creamy guacamole, fresh jalapeños, and zesty pico de gallo for the perfect balance of heat and richness.
Geneva Ale House
319 W. State Street
Geneva, IL 60134
1-630-262-3877
Almond Crusted Cod
Grilled Corn I Baby Peppers I Broccolini I Parmesan Risotto I Lemon Beurre Blanc I Argual
VAI’s
916 Illinois Rte 59
Naperville, IL 60540
1-630-453-5200
Old-Fashioned, Broasted, Pork Chop Dinner
The Village Squire is serving up old-fashioned fried pork chops, a healthier way! Not only does the broasting cooking process use less oil, but the pork chops absorb less calories and less carbs than traditional fried pork chops! Enjoy the carefully and sustainable produced White Marble Farms all-natural* premium pork chops hand breaded, and broasted! Serving on Thursdays only.
The Village Squire Restaurants – Crystal Lake – Dundee – McHenry – South Elgin – Woodstock
480 Randall Road
South Elgin, IL 60177
1-847-931-0400
For more great local dishes, check out the February issue of Fox Valley Magazine!
