The Geneva Chamber of Commerce will highlight culinary excellence by offering the Geneva Restaurant Week – nine days of delicious, discounted dining at some of Geneva’s finest restaurants.
Starting January 18 and running through January 26, the Geneva Restaurant Week will showcase many restaurants throughout town. From fast casual to fancy dining, each venue will provide either a prix-fixe menu at an appetizing price, or discounts on featured menu choices. Come in out of the cold and sample something new or enjoy an old favorit.!
For nine days only, foodies will be able to induldge themselves at participating restaurants that will offer lunch and dinner menus for DINE ON THE $9’s. $9, $9.99, $19 etc. Some are per person; some are for two and some are options you will only find during Restaurant Week.
Explore scrumptious eats and leave the cooking utensils and dishes at home and join us as we celebrate Geneva’s thriving and unique culinary scene.
Participating restaurants include: Atwater’s in The Herrington, Barrel & Rye, Burger Local, The Burger & Sushi House B.A.S.H., Chi-cuterie, Cotto a Legna, Craft Urban, Ella’s Italian Pub, Firewater BBQ & Brew, FoxFire, GIA MIA, The James, The Little Traveler Atrium Café, Livia Italian Eatery, Nemec Brothers Pizzeria, Preservation, Rookies All American Pub & Grill, Stockholm’s, Up North Wine Tasting Room, and The Walrus Room.
Tickets and passes aren’t necessary for these days of discounted dining; show up at any participating location or call ahead to make a reservation to ensure your chance to indulge with these deep discounts. Visit Geneva Restaurant Week on the web at genevachamber.com for menus beginning in early January.
For additional information, please call participating restaurant or Geneva Chamber at 630-232-6060.
