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Fox Valley Magazine
Home » Poison Ivy
Dining

Poison Ivy

Javier VillanuevaBy Javier VillanuevaJuly 3, 2021No Comments1 Min Read
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Meet Poison Ivy!

Ivy lived isolated, because most people feared and disliked her, for if she touched you, an uncontrollable itch to tell the truth would arise.

However, not everyone Ivy touched felt compelled to be honest, and although her social circle was small they were a fiercely tight knit group.

One busy day at the farmer’s market, Ivy was asked by management to leave and she refused. That day Ivy realized her abilities were a gift, because it kept all the haters away.

Be cool like Ivy and enjoy the good vibes!

~  2 Basil leaves
~  Tanqueray 1.5 oz
~  Ginger habanero simple syrup (Barspoon)
~  Cointreau .25 oz
~  Lime juice .5 oz
~  Splash tonic (optional), and garnish with basil sprig

Muddle basil and ginger habanero simple syrup together, add remaining ingredients to your shaker, minus tonic, and shake for 15 seconds, fine strain and serve on the rocks. Garnish with basil sprig.

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