Must try appetizers, entrees, desserts or cocktails available at local Fox Valley restaurants.
Queen Elizabeth’s Pork Chop
A Ream’s 16oz bone-in pork chop topped with a sweet brown mustard sauce and bacon apple-and-brandy chutney. Balmoral’s pork chop is juicy and tender meat with amazing flavour! The taste is beyond your expectations. Served with Balmoral’s Chef’s choice of two vegetables and two potatoes. Order this favorite and book your table at (331) 901-5224.
Balmoral Restaurant
40W099 IL- 64
Campton Hills, IL 60175
1-331-901-5224
Pear & Pecorino Pizza
Che Figata’s wood-fired pizzas’ house-made dough is fermented 48 hours to create a crust almost as flavorful as the toppings. The Pear & Pecorino pizza is made with pears, gorgonzola cheese, yellow endive, preserved lemon, rosemary-pecorino cream, house-grown herbs and pink peppercorn.
Che Figata
2155 City Gate Lane
Naperville, IL 60563
1-630- 579-3210
Steak & Mushroom Risotto
Sliced skirt steak & risotto flavored with roasted mushroom, roasted red pepper, spinach & Parmesan is among the four entrée selections included in CityGate Grille’s new CityGate Favorites three-course prix fixe menu served every Monday & Thursday evening for just $49.
CityGate Grille
2020 Calamos Ct.
Naperville, IL 60563
1-630-718-1010
Cider Braised Pork Shank
Berkshire pork, roasted brussel sprouts, carrots, whipped potatoes and escalloped apples.
Pairs beautifully with a nice bourbon on the rocks or a glass of our Big Fire Pinot Noir.
Fiora’s
317 S 3rd St.
Geneva, IL 60134
1-630-262-1317
Churro French Toast
From it’s newly launched brunch service, The Graceful Ordinary’s Churro French Toast brings latin-inspired flare to the “sweet” breakfast category. It starts with thick slices of fluffy Challah bread and a healthy battering of Horchata – Mexican cinnamon-spiced rice milk – before hitting the pan. The Churro French Toast is then topped with a smattering of pineapple compote and served with velvety crème anglaise.
The Graceful Ordinary
3 E Main St.
St. Charles, IL 60174
1-331-235-5803
Roasted Corvina
Crispy spätzle, choucroute garnie, smoked bacon, toasted caraway cream, sweet & spicy red cabbage.
Niche
4 S 3rd St #2201
Geneva, IL 60134
1-630-262-1000
Baked Brie Appetizer
Baked Brie Appetizer with Frosted Mojito and Negroni cocktails.
The Patten House Restaurant & Bar
124 S 2nd St.
Geneva, IL 60134
1- 630-492-5040
Hanra’s Marionette
Riverlands will be celebrating our Anniversary and St Patty’s day next month. And one of the beers we’re rolling out is Hanra’s Marionette, in honor of a friend who passed away. The beer itself is an easy drinking malt forward Red Ale with just enough hop character to keep it balanced. Perfect for Spring.
Riverlands Brewing Company
1860 Dean St Unit A
St. Charles, IL 60174
1-630-549-6293
For more featured dishes, check out the March 2022 issue of Fox Valley Magazine.
