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    This Month’s Featured Dishes | November 2021

    Must try appetizers, entrees, desserts or cocktails available at local Fox Valley restaurants. 


    Tuna “Conserva”

    Delicately sliced raw tuna in a light “conserva” dressing accompanied by puffed black rice, sliced shallots, avocado and peanuts.

    The Graceful Ordinary
    1 E. Main Street
    St. Charles IL 60174
    (331) 235-5803
    www.gracefulordinary.com


    Seven Spicy Ahi Appetizer

    Spicy tuna, jalapeño and tobiko drizzled with citrus mayo, topped with kaiware on a bed of butter toasted sushi rice.

    Shakou St. Charles
    312 West Main Street
    St. Charles, IL 60174
    (630) 549-6079
    www.shakourestaurants.com


    Spicy Peppered Shrimp + Polenta

    Five pieces of blackened pepper shrimp served over homemade creamy polenta with black pepper cream sauce, sweet corn, and roasted peppers.

    Vai’s
    916 Illinois Rte 59
    Naperville, IL 60540
    (630) 453-5200
    VAI’s Italian Inspired Kitchen + Bar – American Restaurant – Italian Inspired, Small Plates, Artisan Cocktails – Gorgeous Wine Selection (vaisnaperville.com)


    See more in the November 2021 issue of Fox Valley Magazine!



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