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Must try appetizers, entrees, desserts or cocktails available at local Fox Valley restaurants. 

Chicken Shoyu Ramen $14

Chicken shoyu broth – marinated bamboo shoots – nori – buttery corn – shiitake mushrooms – slow poached egg.

CHOOSE YOUR RAMEN TOPPER:
poached Amish chicken – house seafood combo – braised beef short rib – savory duck confit – grilled vegetables Late Nite Noodles & Bites Bar Menu 1/2 off after 8pm available Wednesday thru Saturday

Catch 35 Naperville
35 S Washington St.
Naperville, IL 60540
1-630-717-3500

Homemade Chocolate Turtle Cake

“End your dinner with the perfect dessert at Chianti’s with our house-made chocolate turtle cake. Enjoy decadent chocolate cake topped with a rich chocolate frosting, candied pecans, and caramel drizzle.”

Chianti’s
201 S 3rd St.
Geneva, IL 60134
1-630-232-0212

 

Salted Caramel Crème Brûlé

Fresh berries and flaky sea salt. Pairs with our Cooper’s Hawk Lux Ice Wine

Cooper’s Hawk Winery & Restaurant
3710 E Main St.
St Charles, IL 60174
1-630-940-1000

 

Lobstah Roll

Lobster, celery, local greens, and remoulade.

Craft Urban
211 James St.
Geneva, IL 60134
1-331-248-8161

 

The EPH Wedge

A Wedge of Cold Iceberg Lettuce, topped with Grilled Chicken, Applewood Smoked Bacon, Grape Tomato, Bleu Cheese Crumbles, Onion Crisps and EPH Horseradish Thousand Island Dressing.

Elgin Public House
219 E Chicago Street
Elgin, IL 60120
1-847-468-8810

 

Cajun Surf and Turf

14 oz Cajun Crusted Prime Ribeye Steak topped with Lousiana style bbq shrimp and accompanied by garlic mashed potatoes.

FoxFire
17 W State St.
Geneva, IL 60134
1-630-232-1369

 

Zucchini Fries

Crisp zucchini | lemon | shaved parmesan | sea salt | creamy parmesan.

GIA MIA
3 N. 3rd Street,
Geneva, IL 60134
1-630-405-5544

 

Meat & Dairy Platter

Your upscale farm-to-fork dinner begins with a Meat and Dairy Harvest Share Board. Savor the Smoked Chorizo, Prosciutto, and Soppressata. Linger over your appetizer with Warm Baked Bread, Maytag Blue, Brie, and Gouda Cheeses. Delightful venues, delectable menus at Pheasant Run Resort.

Harvest Restaurant at Pheasant Run Resort
4051 E. Main Street
St. Charles, IL 60174
1-630-584-6300

 

Chef’s Hot Hot Chicken

Fresh Ricotta Biscuits | Crispy Buttermilk | Chicken Thigh | Calabrian Chilis | Maple Syrup | Smoked Prosciutto | Fried Egg.

Livia Italian Eatery
207 S. 3rd Street
Geneva, IL 60134
1-630-402-6444

 

Warm Pretzel Bites

Gold cheddar dipping sauce and Coleman’s mustard whipped cream cheese.

McNally’s Irish Pub
109 W. Main Street
St. Charles, IL 60174
1-630-513-6300

 

Roasted Lamb Shoulder

Lamb shoulder with caramelized potato gnocchi, baby beets, salsa verde, icicle radish, and cotija.

Niche
14 S 3rd St
Geneva, IL 60134
1-630-262-1000

 

Maple Brined Pork Tenderloin

Charred carrot risotto, roasted pearl onions, cherry chipotle glaze.

ROX City Grill
100 W. Main Street
St. Charles, IL 60174
1-630-845-5800

 

Traditional Frozen or on the Rocks Margaritas

Available in strawberry, peach or mango!

Salsa Verde
1850 Lincoln Hwy
St. Charles, IL 60174
1-630-444-0673
(Also has locations in Batavia, Oswego and Yorkville)

 

The Knockout Martini

Our Signature Martini: SVEDKA Clementine Vodka Infused with Fresh Golden Pineapple

Sullivan’s Steakhouse
244 S Main Street
Naperville, IL 60540
1-630-305-0230

Mountain Kingdoms of Nepal

Minced chicken mixed with our own Nepalese spices and herbs stuffed in a thin flour wrap, steamed and served with Nepalese Chutney

Taste of The Himalayas
110 N. 3rd Street
St. Charles, IL 60174
1-630-444-1575

The Brontosaurus Rib

Get ready for Topgolf’s new Jurassic-sized Brontosaurus Rib that’s big enough to share — but no one will judge if you keep it all to yourself. Hickory-Smoked Beef Rib, House BBQ Sauce, Potato Salad.

Topgolf Naperville
3211 Odyssey Ct.
Naperville, IL 60563
1-630-596-1000

Excel Automotive
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