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Sara’s Sicilian Green Beans

In celebration of the 100th anniversary of Flag Day, Water Street Studios is looking for artwork inspired by the American Flag. ... Full story

Celebrate American Craft Beer Week on May 11 at The Finery

Blue Goose Market and The Finery Restaurant Host Limited Release Craft Beer Dinner ... Full story

Elgin's 3rd Annual Volunteerpalooza!

Interested in giving back to your community? This is a great way to find out what is needed and how you can help. ... Full story

Low-Starch Carbonara Bake

I love cooking with spaghetti squash. It's super easy to roast. (See directions below). And once you've roasted it, you use a fork to remove it from its shell, and it's like watching the fibers of a burlap sack unravel in woven patches. ... Full story

Emeritus Vineyards Wine Dinner - Wednesday, April 27th

Presented by Chefs/Owners David & Juliette Reyes, of The Finery & Blacksmith Bar, with Emeritus Vineyards though distributor Heritage Wine Cellars Ltd. ... Full story

The Dirty Dozen

Keep the Most Chemicals Out of Your Sopping Cart With These 12 Foods ... Full story

Korean Burgers?? Yup! and YUM!

Here’s a little spin on an American favorite- Korean BBQ style hamburgers. And you can punch it up with some easy Sriracha mayo or cabbage slaw- Niiiice! ... Full story

Part 3 of 4 with Jameson Irish Whiskey: Irish Red Head

We’re back with part 3 of 4 on crafting cocktails with Jameson Irish Whiskey. ... Full story

Batavia Restaurant Madness this week!

This great excuse for eating out every night - continues through the 25th! ... Full story

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Ann Marie Guenther

Ann Marie Guenther, owner of That Girl Organizes is known as Naperville’s most organized woman and the face of Facebook!…Read more

Traveling Murphy

Traveling Murphy started as a way for me to share all the unique restaurants and fun things to do in…Read more

Mallory Sills

Fashion Institute of Technology certified Image Consultant and Stylist, Mallory is driven to enhance confidence and celebrate women looking and…Read more

Sara Snelling from All on the Table

Sara Snelling is an innovative, forward-thinking nutritionist with a food science, food service and food safety background. While earning her…Read more
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