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The RendezVu

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Our specialty is delicious and reasonably-priced cuisine, made from scratch with the freshest ingredients possible.

Enjoy  hand-cut and trimmed prime steaks, succulent Pork Chops with Fresh Apple Bordelaise, tender Sauteed Chicken with Shrimp Provencal, Pasta Diablo, tasty Vegetable Primavera or Almond Crusted Tilapia -- one of our customer favorites -- all prepared by owner-chef Jerry Dunn. And don't forget to save room for mouth-watering desserts, also specially prepared by the chef. 1 East Wilson Street, Batavia 630.406.9177

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