Sara Snelling, Fox Valley NutritionistSara Snelling is an innovative, forward-thinking nutritionist with a food science, food service and food safety background. While earning her bachelor of science in nutrition and dietetics at Northern Illinois University, she did a variety of volunteer work within her community. This includes experience with teaching culinary classes, medical nutrition therapy instruction, public speaking and data analysis and research in nutrition across many demographics.
I stayed with a friend in Naples this last weekend, and she made these incredible carrot cake bites! ... Full story
Avocado is a great food to eat all year round, but especially throughout the winter. ... Full story